Rainbow Sheetpan Bake Recipe
This colorful array of vegetables is an easy way to serve and prepare a healthy dinner for the whole family.
Total Time
        
                                        30 minutes                    
        
        
    
        
        
        
        
        
                
                
                        Difficulty
        
                                        Low                    
        
        
    
        
        
        
        
        
                
                
                        Rainbow Sheetpan Bake Recipe
            Ingredients for 4-5 Servings
- 
    1 lbBoneless, skinless chicken breasts
 - 
    2 TbsOlive oil
 - 
    1/4 cupSoy sauce
 - 
    2Red bell peppers, diced
 - 
    2Yellow bell peppers, diced
 - 
    3Carrots, sliced
 - 
    1/2 headBroccoli, cut
 - 
    1 largeRed onion, diced
 - 
    1 TbsGarlic powder
 - 
    1 tsSalt
 - 
    1 tsPepper
 - 
    2 tsPaprika
 
Total Time
- 
    Preparation Time10 min
 - 
    Cooking Time20 minutes
 
Method
-             Cover a large baking sheet with parchment paper and spray with olive oil spray. Set aside.
 -             Cut and clean the chicken, then place on the outer edges of your baking sheet. This will allow them to cook more quickly.
 -             Dice the vegetables and place on the baking sheet. Drizzle with olive oil, soy sauce, garlic powder, salt, pepper, and paprika.
 -             Bake for 15-20 minutes, or until chicken is cooked through. Serve warm with rice (optional).
 
        Goes Great with    
                
            
        
    
